Food, etc.
Percentage of Food Grown:
1-5%
Share Community Meals:
2-5 times/week
Dietary Choice or Restrictions:
Diet is up to each individual
Dietary Practice:
Omnivorous
(We go out of our way to accomodate vegiterians)
Alcohol Use:
Used occasionally
(Very little not an issue)
Tobacco Use:
Seldom used
(No one smokes)