Food, etc.
Percentage of Food Grown:
over 50%
(goal is 90% food grown on property, including livestock and dairy)
Share Community Meals:
Nearly all meals
(Community meals will be provided by round-robin cooks)
Dietary Choice or Restrictions:
Diet is up to each individual
(Pot-luck by variety of meals, or independant dining in micro-kitchens in each home)
Dietary Practice:
Omnivorous
(Raising organic crops and animals for meat, dairy and eggs)
Alcohol Use:
Used occasionally
(Brewed alcohol must be used resposibility and in adherance with Canada's alcohol laws, though not for sale, only for personal use by brewers)
Tobacco Use:
Prohibited
(Smoking, which has ZERO health benefits (short-term or long-term) is prohibited on community grounds)